Quick and easy pickled blueberries. This recipe makes a small batch that can just be refrigerated and used (although it can be preserved, if you like). Perfect with goat cheese as an appetizer.
A quick and easy blueberry buttermilk cake with a sweet lemon glaze. Can be made with fresh or frozen blueberries, as a single cake or individual portions.
A moist and light fresh blueberry cake, that tastes just like a blueberry muffin. Perfect for breakfast, brunch, tea or a great summer dessert with ice cream.
A delicious, quick and fruity dessert. This version features caramelized peaches baked into the batter and a topping of a wild blueberry sauce.
A rustic skillet cake with peach and blueberries that makes it’s own pudding sauce as it cooks. Great for summer baking when blueberries and peaches are fresh.
A rustic blueberry and cornmeal skillet cake recipe. Can be made with fresh or frozen blueberries. Quick and easy cake, perfect for dessert or brunch.
Blueberry and vanilla flavoured cream cheese are baked inside puff pastry for a fast and tasty sweet treat. Easy to make with store-bought puff pastry.
A classic cheesecake with a delicious blueberry sauce (can use fresh or frozen blueberries). Easy to make and perfect for entertaining as it can be made ahead.
A lovely yeast bread made focaccia style, featuring fresh peaches and blueberries, perfect with your morning or afternoon cup of tea.