Pork loin recipe, cooked with white wine and sage and rosemary, then sliced and served with a lightly creamy gravy.
Bringing the flavours of Tikka Masala to BBQ pork ribs. Marinated in yogurt and spices, then grilled, basted and served with a spicy Tikka Masala sauce.
A great summer dinner of spicy grilled Korean-inspired pork medallians served with a fresh Asian Slaw.
A fast, easy and fresh pork stir fry with Asian greens in a spicy orange, soy, sesame and chili sauce. Perfect weeknight meal, ready in less than 30 minutes!
A quick and easy one-skillet dinner that is ready in less that 30 minutes. Perfect for a quick weeknight dinner, but special enough for entertaining.
An Asian inspired noodle soup, with a rich and spicy broth, lots of noodles, green onion and cilantro garnish and topped with Asian BBQ Char Siu pork.
This is a great recipe for summer entertaining, since you can make everything the night or morning before and simply have to grill up the meat to serve. the sauce is delicious and the cumin spiced pumpkin seeds are a great addition.
Every day now is getting a little bit warmer. In Muskoka, that’s both good and bad. The good, of course, is that summer is coming. The bad…
An economical pork shoulder, braised in apple cider and combined with apples and fresh cranberries. A perfect Fall and Winter meal idea.
A quick and easy recipe for pork tenderloin with a sauce of fresh cherries, balsamic and rosemary. Simple enough for weeknights, special enough for company!