2-Banana Banana Bread Story

[{"selector":"#anim-9e968ba7-1a04-4cb2-9389-f53d0e891af2","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] RECIPE 2-Banana Banana Bread By Seasons and Suppers January 11, 2020

[{"selector":"#anim-518ddef0-ddb7-41fb-94ec-b60f114b7143","keyframes":{"transform":["scale(0.05)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-9e77d311-09b8-48f6-8fcd-214a55aad781","keyframes":{"transform":["translate3d(0px, 100px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"direction":"normal","duration":1400,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-20dd7099-0bff-44d5-be67-dd2fda2fc88d","keyframes":{"opacity":[0,1]},"delay":700,"direction":"normal","duration":600,"easing":"linear","fill":"both"}] “Light in texture, but big on banana flavour, this 2-banana banana bread is the perfect use for your over-ripe bananas.”

[{"selector":"#anim-f7c15504-66b5-49de-95d0-934c6485adc0","keyframes":{"transform":["scale(0.05)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-c4fe465f-c0e1-483c-ba29-ed141e2537e7","keyframes":{"transform":["translate3d(0px, 80px, 0)","translate3d(0px, 0px, 0)"]},"delay":800,"direction":"normal","duration":800,"easing":"cubic-bezier(0.165, 0.84, 0.44, 1)","fill":"both"}] [{"selector":"#anim-18a3c9ec-50a9-4a34-9048-28364f21f935","keyframes":{"opacity":[0,1]},"delay":1001,"direction":"normal","duration":501,"easing":"linear","fill":"both"}] Ingredients you will need All Purpose flour Baking Powder and baking soda White sugar and salt Butter Eggs 2 really ripe bananas and ... + + + + +

Cream butter and sugar. Add egg. Scrape down bowl. STEPS 1 - 4

Add flour mixture together with mashed banana. Line loaf pan, add batter and smooth. Bake. STEPS 5 - 8