Corned Beef Cottage Pie

The love child of Shepherd's Pie and Corned Beef Hash! With a delicious corned beef filling, topped with mashed potatoes and cheese. Can be made with leftover corned beef or canned corned beef.

Key Ingredients you will need:

Left-over cooked corned beef (or canned corned beef) Potatoes Milk and butter Onion Cheddar Cheese Total Time: 1 hour See all Ingredients

Enjoy!

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Corned Beef Cottage Pie

Key Ingredients you will need:

Enjoy!

A great dish for St. Patrick's Day or to use up that left-over corned beef!

Find more great recipes at Season and Suppers