Puree sauce in small bowl with an immersion blender or a regular blender.
Return pureed sauce to pan and re-warm.
Add cooked, drained pasta to sauce and cook, stirring, 2 minutes.
Cook pasta and sauce together for 2 minutes, then serve with chopped basil and more Parmesan.
Onion Garlic Red pepper flakes Roasted red peppers Parmesan Cream Goat Cheese Basil, for garnish Pasta (short or long) Prep Time: 5 minutes Cook Time: 25 minutes Total Time: 30 minutes