Glazed Sugar Cookie Wedges

RECIPE

Pretty and delicious, these glazed sugar cookies with sprinkles are cut into wedges for a pretty presentation. Decorate them with different sprinkles for different occasions.

Roll the dough

01

Roll the sugar cookie dough into a round.

Place into pan

02

Place dough round into a round cake pan to fit and bake.

Glaze

03

Pour glaze onto cooled cooke round and spread evenly over top.

Sprinkle

04

Add sprinkles while the glaze is still wet, then allow glaze to set.

Cut

05

Once glaze is set, cut into wedges.

Ingredients you will need:

All purpose flour Baking powder Salt Butter White granulated sugar Egg Confectioners' Sugar Vanilla Total Time: 2 hr, 45  minutes

Enjoy!

Easy and delicious and can be changed up for different occasions!