Jalepeño Cheddar Bagels

Quick and easy jalapeno cheddar bagels, that are ready to enjoy in just about 2 hours! They freeze beautifully, too.

Roll

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Slice

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Butter

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Cut

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Cut

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Enjoy!

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Jalepeño Cheddar Bagels

Roll

01

Roll the once-risen dough into a rectangle.

Slice

02

Slice the rectangle into 5 strips of dough.

Butter

03

Being stacking the strips, buttering the top of the strips as you go.

Cut

04

Cut the stack of strips into 2" pieces.

Cut

04

Place into muffin tin, cover and let rise again.

Enjoy!

05

These bagels are great toasted with butter, with cream cheese or for sandwiches.

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