Potato Kielbasa Soup


A hearty and delicious creamy potato kielbasa soup, with vegetables and a bit of cheese. Great comfort food and a perfect dinner soup!

Fry the Kielbasa


Start by frying up the kielbasa slices until browned. Set aside.

Saute the veg


Saute the onion, celery and carrot  until softened, then add the flour and cook 1 minute.

Add milk and broth


Add the milk and chicken broth to the pot.

Add the potatoes


Add the potatoes to the pot (peeled or unpeeled). Simmer about 15 min. or until potatoes are tender.

Add the kielbasa


Add the reserved kielbasa to the pot.

Add some green


Add some chopped parsley (or chopped spinach, if you like.

Finish it up!


Finish up the soap by adding just a bit of cheddar cheese to the pot and stir until melted.

Ingredients you will need:

Onion Carrot and celery (optional) Kielbasa or Polish sausage Broth (chicken or veg) Milk Flour Russet (baking) potatoes Parsley Cheddar cheese Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 35 minutes


This hearty and comforting soup makes a great dinner soup.