“Light and tender yeast buns, with a sticky maple glaze and lots of walnuts.”
Maple Walnut Sticky Buns
1 hr, 45 min
Let's Make Them!
All purpose flour
Milk and Egg
Quick or Rapid-Rise Instant Yeast
Ingredients you will need
Make dough and fill
Mix dough, prepare filling, and prepare pan with syrup, brown sugar and walnuts. Roll dough, fill, roll-up and mark to cut.
Slice, bake and flip
Slice and place in pan. Rise, then bake. Flip over while still hot.