Prep Time: 10 minutes
Cook Time: 1 hour 15 minutes
Total Time: 1 hour 25 minutes
This is a lovely way to enjoy tomatoes in the winter time, when they are not at their best eaten raw. Roasting them brings out that lovely tomato flavour we crave. Combined with roasted onions and feta, this is an excellent warm salad side or perfect for the buffet table as it is excellent warm or at room temperature.
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