Rustic Chicken with Apples and Bacon
A deliciously different chicken dish that is easy enough for weeknights, but also special enough for company. You can use any chicken with this one. If you prefer boneless chicken and you want to speed up the dish, simply cut them in small pieces, brown first, then simmer in the sauce to finish cooking.
Be sure to read the "Cook's Notes" in the original post, for more tips, options, substitutions and variations for this recipe!