These delicious waffles start with shredded potato, then add sour cream, cheddar and green onion for a loaded baked potato waffle! Topped with a crispy fried egg
Squeeze remaining liquid from the potatoes and place potatoes in a medium bowl. Beat eggs in a small bowl and add to the potatoes, together with the flour, baking powder and a bit of salt and freshly ground peppers. Stir to combine. Add sour cream, melted butter, cheddar cheese and green onion. Stir to combine.