Easy, delicious and crispy baked cornflake chicken, dipped in warm sauce after baking. With a variety of easy homemade sauces to choose from, there is one to suit whatever...
This ham pot pie combines potatoes, broccoli, and carrots, all in a cheesy, creamy sauce and topped with puff pastry. A great use for leftover ham! This ham pot...
This maple crinkle cake is phyllo pastry drizzled with butter and an egg and milk custard and baked, then brushed with maple syrup when warm from the oven. This...
This English muffin breakfast casserole starts with split English muffins, layered with back bacon, wilted spinach, Dijon mustard and Gruyere cheese, all baked up in an egg and milk...
Classic hot cross buns with a lemon twist. Lemon zest flavours the buns and the tops are brushed with lemon curd when warm from the oven. While I love...
