Hasselback Butternut Squash, roasted with maple syrup and butter, flavoured with thyme and topped with chopped pecans.
Beef cubes, braised with red wine, stock and cranberry sauce, cooked until fork tender and full of flavour. Great use for left-over cranberry sauce!
Comforting and creamy bread pudding, flavoured with fresh cranberries and orange marmalade and topped with a warm Butter Sauce.
Turn your left-over turkey in to this delicious turkey pot pie pizza! Uses a quick, homemade pizza dough and a simple topping, so it's ready in just about an...
Tired of the same old left-over turkey dishes? Try this Mexican-inspired stuffed acorn squash for a fun, flavourful and delicious way to use up left-over cooked turkey (or chicken).
Delicious Turkey and Apple Curry Pot Pie, with lots of turkey, sweet apples and a bit of curry spice. All topped with a puff pastry topping.
