A lovely, lightly creamy shrimp pasta, with the added flavour of pesto and combined with oven-roasted tomatoes and red pepper.
Lightly roasted heirloom tomatoes, combined with sliced feta cheese and served with a drizzle of balsamic glaze and lots of fresh herbs
A lovely peach dessert, with a sweet yeasted dough, topped with peach halves and a brown sugar topping. A Baltimore favourite!
A simple, but delicious salad with romaine lettuce, crumbled feta cheese and toasted almonds, all tossed in an easy sweet and sour vinaigrette.
Lovely blueberry loaf, light in texture and sweetness, flavoured with buttermilk and full of blueberries. Perfect to enjoy any time of day!
Easy and delicious grilled vegetables, tossed with crumbled feta cheese and tossed in a simple balsamic vinaigrette, for a great Summer side dish or meatless main.
