This delicious maple mustard chicken is both easy and restaurant-quality! It starts with boneless, skin-on chicken breasts, which is a best-of-both-worlds cut of chicken. No bones to deal with,...
I’ll be honest, even as a Canadian, I’m not sure how the combination of ham, bacon, pepperoni and mushroom became known as a “Canadian” pizza, but that said, it’s...
If you are looking for a Thanksgiving appetizer that tastes like the season, this is it! Roasted butternut squash is whipped together with feta cheese and a little honey....
This impressive and delicious cauliflower and cheese phyllo pie is also easy to make. It delivers the wow-factor with just a little extra effort, which is so worth it!...
This gnocchi with butternut squash sauce starts with roasted butternut squash that combines with a bit of onion and vodka, some chili crisp and a bit of cream. Baby...
It’s hard to beat the combination of Brie cheese and apples, and if you add in some fig jam and lots of fresh arugula, it gets even better. Put...