10 Delicious Recipes to Celebrate Canada Day!
10 delicious recipes to celebrate Canada Day (July 1). From the classic Canadian recipes, to Canadian-inspired fare, you’re sure to find something to enjoy!

1

Butter Tart Squares
These easy Butter Tart Squares have all the flavours of Butter Tarts, in easy pan square form! Use raisins … or not :)
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2

Canadian BieberTales
My version of the iconic Canadian Beavertails™ Load them up with your favourite toppings!
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3

Authentic Canadian Poutine
No round-up of Canadian foods would be complete without poutine! Here’s a great recipe to make it at home.
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4

Classic Canadian Maple Syrup Pie
This delicious maple syrup pie is fabulous served chilled with a dollop of whipped cream.
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5

Cottage Country Sticky Chelsea Buns Loaf
In my part of Canada, Chelsea Buns are iconic and perfectly Canadian. This version is a quick and easy pull-apart loaf.
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6

No-Bake Peanut Butter Nanaimo Bars
A peanut butter take on the classic Canadian Nanaimo Bars. These no-bake bars won’t heat up the kitchen, either!
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7

Maple Walnut Pudding Chômeur
A wonderful maple dessert! This pudding-type cake has a wonderful maple bottom with a cake that floats on the top. Great served with ice cream.
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8

Queen Elizabeth Cake
A delicious date cake with a broiled coconut, brown sugar and butter topping.
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9

Maple Glazed Maple Donuts
Maple syrup flavoured cake donuts, dipped in a maple flavoured glaze.
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10

Butter Tart Muffins
A super easy muffin recipe, with all the flavours of Butter Tarts!
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11

Cheese Curd Grilled Cheese with Bacon and Onion Marmalade
A delicious grilled cheese sandwich using cheese curds, together with a homemade bacon and onion marmalade.
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Happy Canada Day!

Hi! I’m Jennifer, a home cook schooled by trial and error and almost 40 years of getting dinner on the table! I love to share my favourite recipes, both old and new, together with lots of tips and tricks to hopefully help make your home cooking enjoyable, stress-free, rewarding and of course, delicious!
Hi Jennifer, your recipes look delicious and I have made your Italian pear cake often. Always get good comments. You very kindly converted the cups into grams for me as in the U.K., we weigh the ingredients.
I would be very grateful if you could do it again as I would like to try more of your recipes. So sorry to be a nuisance. Thank you.
Kind regards,
Helen.
Hi Helen, I am trying to convert as many of the recipes as I can, but I have to do it all manually and I have over 800 recipes to work through. So it may take a while. If there is a specific one you want converted, drop me an email and I’ll move it to the top of the list :)