10 Delicious Recipes to Celebrate Canada Day!
10 delicious recipes to celebrate Canada Day (July 1). From the classic Canadian recipes, to Canadian-inspired fare, you’re sure to find something to enjoy!
1
Butter Tart Squares
These easy Butter Tart Squares have all the flavours of Butter Tarts, in easy pan square form! Use raisins … or not :)
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2
Canadian BieberTales
My version of the iconic Canadian Beavertails™ Load them up with your favourite toppings!
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3
Authentic Canadian Poutine
No round-up of Canadian foods would be complete without poutine! Here’s a great recipe to make it at home.
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4
Classic Canadian Maple Syrup Pie
This delicious maple syrup pie is fabulous served chilled with a dollop of whipped cream.
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5
Cottage Country Sticky Chelsea Buns Loaf
In my part of Canada, Chelsea Buns are iconic and perfectly Canadian. This version is a quick and easy pull-apart loaf.
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6
No-Bake Peanut Butter Nanaimo Bars
A peanut butter take on the classic Canadian Nanaimo Bars. These no-bake bars won’t heat up the kitchen, either!
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7
Maple Walnut Pudding Chômeur
A wonderful maple dessert! This pudding-type cake has a wonderful maple bottom with a cake that floats on the top. Great served with ice cream.
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8
Queen Elizabeth Cake
A delicious date cake with a broiled coconut, brown sugar and butter topping.
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9
Maple Glazed Maple Donuts
Maple syrup flavoured cake donuts, dipped in a maple flavoured glaze.
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10
Butter Tart Muffins
A super easy muffin recipe, with all the flavours of Butter Tarts!
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11
Cheese Curd Grilled Cheese with Bacon and Onion Marmalade
A delicious grilled cheese sandwich using cheese curds, together with a homemade bacon and onion marmalade.
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Happy Canada Day!
Hi! I’m Jennifer, a home cook schooled by trial and error and almost 40 years of getting dinner on the table! I love to share my favourite recipes, both old and new, together with lots of tips and tricks to hopefully help make your home cooking enjoyable, stress free, rewarding and of course, delicious!
Hi Jennifer, your recipes look delicious and I have made your Italian pear cake often. Always get good comments. You very kindly converted the cups into grams for me as in the U.K., we weigh the ingredients.
I would be very grateful if you could do it again as I would like to try more of your recipes. So sorry to be a nuisance. Thank you.
Kind regards,
Helen.
Hi Helen, I am trying to convert as many of the recipes as I can, but I have to do it all manually and I have over 800 recipes to work through. So it may take a while. If there is a specific one you want converted, drop me an email and I’ll move it to the top of the list :)